HAIM HADAD
Kosher, always.
Every menu is cooked to the standard your household keeps: meat, dairy or pareve, with the brands, supervision and Shabbat or Yom Tov timing you require.
My work
Real dinners, filmed as they happen.
On the plate
Drag, swipe or use the arrows.
How I can cook for you
Private dinner for two
A multi-course dinner cooked at your table.
Private parties
Birthdays and dinner parties, plated or family style.
Weddings and large events
Wedding dinners and celebrations, planned with your venue.
Weekly meal prep
Fresh meals cooked in your home, labeled for the fridge.
Restaurant consulting
Menu, workflow and cost review for restaurants.
Cooked at your table
I shop, prep, cook, plate and serve in your kitchen, at the pace of your evening, and leave it clean before I go.
From a dinner for two to a wedding, the menu is built around your guests, your taste and the way your household keeps kosher.
How it works
You tell me the plan
Date, guest count, the occasion and any dietary needs. I reply with a menu idea and a quote.
We shape the menu
We refine the dishes around your tastes and allergies until it feels right.
I cook at your home
I shop, prep, cook and plate on site, then clean the kitchen before I leave.
Where I cook
Based in New York City, serving the Hamptons and the entire United States.
Tell me about your event
Share the date, the number of guests and anything I should know about food. I reply with a menu idea and a quote.
Call or text: (347) 574-4050
Email: chaimnyc2022@gmail.com